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Let's Be Friends!

Hey there, I'm Jessica!

If you love food as much as I do, you're going to want to stick around! I teach home chefs how to master new skills in the kitchen. With every recipe you make, you'll learn a new skill or tip that will help you become a better home cook. PS: If you can't tell, I'm obsessed with Italy! I went to culinary school in Southern Italy, and I'd love to help show you the beauty of the food, country, and people!

PostsLinksTravel to Italy
balsamic vinegar aging barrels.
Featured Post

Balsamic Straight From The Source (Modena, Italy)

Hey Reader, It's probably not a surprise to you that I travel to eat! Sure, I love other travel activities like seeing the local sites, walking around or hiking, and visiting museums. But if I had to say why I'm so motivated to travel, it's to experience the food culture of new places. Italy is very rich in food culture, which is why so many foodies have it as a bucket list destination. After traveling to Bologna during my most recent trip to Italy, I fell in love with two iconic Italian food...

3 days ago • 5 min read
three girls standing on a bridge in front of water

Ciao Reader, Welcome back to another Italy Diaries! During my month in Italy, I got to visit some new-to-me cities in Emilia Romagna. If you know anything about the region, then you know it’s full of rich food culture, fatty meats like prosciutto and mortadella, parmesan cheese, balsamic vinegar, and so much more. I’ve been super excited to explore this region after hearing so many rave reviews! Some of my culinary school friends and I decided to make Bologna our home base and explore from...

9 days ago • 4 min read
two people in front of Arno river in Florence.

Hi Reader, In case you missed it, I’ve started a new series I’m calling 'Italy Diaries'. You can catch my previous emails here. After going to culinary school in Calabria, I’ve become completely obsessed with all things Italy. And I know I’m not alone! So many people love Italy or dream about visiting it one day. In this new Italy Diaries series, I want to share my favorite travel tips, hidden gems, and local food finds so you can enjoy this beautiful country just like I do. Whether you’re...

23 days ago • 4 min read
two people in front of Venice water

Hi Reader, I’m finally back from Italy and settling into my routine at home. Honestly, I think my daily gelato habit is going to be the hardest one to break now that I’m back hahaha. One of my favorite things about traveling in Italy is how every region feels completely unique. Each one has its own beauty, charm, and food traditions that make it special in a different way. And after this trip, I made it official that one of my new goals is to visit all 20 regions of Italy. Since every city...

29 days ago • 5 min read
wall of parmesan cheese wheels.

Ciao Reader, I'm soaking up every last minute of my month in Italy! It's been a wild ride up and down the entire country. From all the way South in Calabria (with sunny beaches and so many peperoncino peppers) to way up North in Venice (visiting the colorful houses of Burano with my husband). Each of Italy's 20 regions has its own unique charm, feel, and food traditions, which is why seeing all the different parts is so fun! I've been saving all my adventures on a couple of Instagram...

about 1 month ago • 3 min read

Buongiorno (good morning) Reader, Something magical happens when you're in Italy. It's like all of the sudden time slows down and you just get enjoy what's happening around you...the beautiful views, the delicious food, and the amazing people around you. I'm currently writing to you from Calabria! There's not much to complain about when this is my view and I've been eating pasta and drinking wine all day! Last week, a couple of my friends and I spent a magical time exploring some of the...

about 2 months ago • 1 min read